The fruit & vegetable processing market report
has been segmented into processed fruits & vegetables and processing
equipment used for fruits & vegetables. Fruit & vegetable
processing is carried out extensively in the food & beverage
industry. It offers the advantage of functional characteristics and
nutritional profile with health benefits.
The processed fruits & vegetables market is
segmented as per the type & product type of processed fruits &
vegetables. The types of processed products include fruits, vegetables,
and others (preserved fruits & vegetables, jams, jellies, and mixed
pickles). The product type segment include fresh, fresh cut, canned,
frozen, dried, and convenience products, as the method of processing is
different for each of these segments.
The type of processing equipment used for fruits
& vegetables is segmented into pre-processing, processing, washing
& dewatering, filling, seasoning, and packaging on the basis of
their functions. The operation types of processing equipment include
automatic and semi-automatic. The fruit & vegetable processing
market is driven by the development of new processing technology,
advanced R&D initiatives for innovating products, and rising
middle-class population.
This report provides a detailed analysis of the fruit
& vegetable processing market, which includes an analysis of market
dynamics such as drivers, restraints, opportunities, and challenges
faced by key players. The market size includes geographic segmentation
of the fruit & vegetable processing market, which spans North
America, Europe, Asia-Pacific, Latin America, and Rest of the World
(RoW). The market is further segmented on the basis of key countries in
these regions.
The processed products market was valued at around
$188 billion in 2013, with North America being the largest market for
processed fruits & vegetables. The processing equipment market for
fruits & vegetables was led by the Asia-Pacific region. Key players
in this market prefer strategic acquisitions to distribute processed
fruits & vegetables and processing equipment to new geographic
locations.
This report provides qualitative analysis of leading
players in the market. It also enumerates development strategies
preferred by the leading market players. The market dynamics in terms of
market drivers, restraints, opportunities, and challenges are discussed
in detail in the report.
Key processors such as ConAgra Foods, Inc. (U.S.),
Del Monte Foods, Inc. (Singapore), Dole Food Company, Inc. (U.S.), and
Nestle S.A. (Switzerland); key suppliers such as Gourmet Foods
International (U.S.), The Kroger Company (U.S.), and Safeway, Inc.
(U.S.); and key equipment manufacturers such as JBT Corporation (U.S.),
Krones AG (Germany), GEA Group AG (Germany), and Maxwell Chase
Technologies (U.S.) have been profiled in the report.
Scope of the Report
This report focuses on the fruit & vegetable
processing industry, which is segmented into equipment-on the basis of
type, operation type, and region; and processed product-type, product
type, and region.
Processed fruits & vegetables market
On the basis of type
- Fruit
- Vegetables
- Others (includes preserved fruits & vegetables using sugar, vinegar, acetic acid, jams, jellies, and mixed pickles)
On the basis of product type
- Fresh
- Fresh cut
- Canned
- Frozen
- Dried
- Convenience
Processing equipment market for fruits & vegetables
On the basis of type
- Pre-processing
- Processing
- Washing & Dewatering
- Filling
- Seasoning
- Packaging
On the basis of operation type
- Automatic
- Semi-automatic
Fruit & vegetable processing market
On the basis of region
- North America
- Europe
- Asia-Pacific
- Latin America
- RoW
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